In Saillagouse, the gourmet restaurant "Chez Planes"

For four generations, the chefs Henri, Joseph, Henri and Jean-Luc PLANES have perpetuated cooking which gives pride of place to local homemade specialties.

Today, Planes is a team that upholds traditional, local, tasty and gourmet cooking.

In the convivial atmosphere of this authentic Cerdane house, you are invited to live a unique tasty experience in a very warm rustic décor of exposed wood and stonework, in the heart of which a patio and a majestic fireplace dominate.

The chef serves refined and sincere Catalan influenced cooking: the ollada, the bolles of picoulat, the trinxat, the Catalan cream will have no secret for you!

His know-how is expressed in the richness and variety of his cooking made from seasonal fresh products carefully selected for their quality and rewarded by numerous gastronomic guides. Among the specialties: the duckling with the grapes, the boneless leg of pork stuffed with foie gras and porcini mushrooms, onion marmalade or the monkfish tureen in puff pastry with a cream sauce ..